Journal of Applied Food Technology • pISSN 2355-9152 • eISSN 2614-7076 • Member of CrossRef®

Author Details

Al-Baarri, Ahmad Ni'matullah, Food Technology Department, Faculty of Animal and Agricultural Sciences, Diponegoro University, Semarang, Indonesia, Indonesia

  • Vol 4, No 2 (2017) - Research Article
    Determination Glycosides Concentration in Petiole of Papaya (Carica Papaya L.) and Its Correlation with pH Value and Lightness with Variation of Heating Time and Temperature
    Abstract  PDF