Journal of Applied Food Technology • pISSN 2355-9152 • eISSN 2614-7076 • Member of CrossRef®

Author Details

Al-Baarri, Ahmad Ni'matullah, Food Technology Departmen, Faculty of Animal and Agricultural Sciences, Diponegoro University, Indonesia

  • Vol 7, No 1 (2020) - Research Articles
    Study in Agroindustry of Salted Egg: Length of Salting Process and Marketing Reach Aspects
    Abstract  PDF