Journal of Applied Food Technology • pISSN 2355-9152 • eISSN 2614-7076 • Member of CrossRef®

Author Details

Al-Baarri, Ahmad Ni'matullah, Department of Food Technology, Faculty of Animal and Agricultural Sciences, Diponegoro University, Semarang, Indonesia

  • Vol 6, No 1 (2019) - Summary Research
    Description of The Visual Image Magnification on Ginger Emulsion using Kappa and Iota Carrageenan
    Abstract  PDF